Sugar Free Low Carb Orange Chicken
Indulge in the delightful flavors of Sugar Free Low Carb Orange Chicken, a guilt-free twist on a beloved classic! This recipe is perfect for those following a low-carb or keto lifestyle, offering all the sweet and tangy goodness of traditional orange chicken without the added sugars. In just under an hour, you can whip up this vibrant dish that’s not only suitable for busy weeknights but also impresses guests at dinner parties. Serve it over cauliflower rice or alongside your favorite low-carb side for a complete, satisfying meal that even picky eaters will love. Enjoy the restaurant-quality taste at home with this easy-to-make, healthy alternative!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 4 skinless, boneless chicken breasts
- 2 eggs
- 1 tsp xanthan gum
- ½ cup Carbalose flour
- 3 tbsp oil
- ¼ cup orange juice
- 3 tbsp sugar-free orange marmalade
- 2 garlic cloves, minced
Instructions
- Cut chicken into bite-sized pieces and mince garlic.
- Set up two shallow bowls: one with whisked eggs and the other with Carbalose flour mixed with xanthan gum.
- Heat oil in a skillet over medium-high heat.
- Dip each chicken piece in egg, then dredge in flour mixture before placing in the skillet.
- Cook until browned and fully cooked; drain on paper towels.
- For the sauce, combine orange juice, marmalade, vinegar, soy sauce, sesame oil, and garlic in a bowl.
- Pour sauce into skillet to thicken, then add cooked chicken back and mix well.
- Serve hot with optional garnishes like sesame seeds or green onions.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 80mg
Find it online: https://lowsugarcooking.com/sugar-free-low-carb-orange-chicken/