Raspberry Coconut Magic Bars
Raspberry Coconut Magic Bars are a delightful treat that will elevate any dessert table! These bars feature a buttery crust topped with a gooey layer of sweetened coconut and tart raspberry preserves. Perfect for any occasion, whether it’s a family gathering or just a cozy night in, these magic bars are incredibly easy to make and even easier to enjoy. With their vibrant flavors and chewy texture, they’ll quickly become a favorite among friends and family. Get ready to impress your loved ones with this simple yet scrumptious recipe!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 and 2/3 cups graham cracker crumbs
- 1/2 cup butter (melted)
- 2 tablespoons sugar
- 3 cups sweetened, flaked coconut
- 14 oz can of sweetened condensed milk
- 1 cup seedless raspberry preserves
- 1/2 cup chopped pecans
- 1/2 cup semisweet chocolate chips
- 1/3 cup white baking chips
Instructions
- Preheat the oven to 350°F (175°C). Line a baking pan with parchment paper.
- In a bowl, mix graham cracker crumbs, melted butter, and sugar until sandy in texture. Press firmly into the bottom of the lined baking pan.
- Spread raspberry preserves evenly over the crust.
- Pour sweetened condensed milk over the jam layer; swirl gently with a spatula.
- Sprinkle shredded coconut and chopped pecans on top, pressing them lightly into the mixture.
- Scatter white chocolate chips over the top.
- Bake for 25–30 minutes until golden brown and fragrant.
- Allow bars to cool completely before cutting them into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 190
- Sugar: 15g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://lowsugarcooking.com/raspberry-coconut-magic-bars/