Protein Brownies
Indulge in the rich, fudgy goodness of these Protein Brownies, where indulgence meets nutrition. Each brownie is packed with up to 15 grams of protein, making them a perfect guilt-free treat for any time of day—be it a post-workout snack or a delightful dessert after dinner. With a preparation time of just 25 minutes, you can whip up this wholesome treat quickly and easily. These brownies are not only delicious but also customizable to fit your dietary preferences. Whether you’re enjoying them warm out of the oven or chilled from the fridge, these Protein Brownies promise to satisfy your sweet tooth while supporting your health goals.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup almond flour
- 1/3 cup protein powder
- 2 tbsp cocoa powder
- 1 tsp baking powder
- 1/2 tsp salt
- 1/3 cup melted coconut oil
- 2 eggs
- 2/3 cup sugar or granulated erythritol
- 1 tsp pure vanilla extract
Instructions
- Preheat your oven to 350°F and prepare an 8-inch baking pan with parchment paper.
- In a mixing bowl, combine almond flour, protein powder, cocoa powder, baking powder, and salt.
- Add melted coconut oil, eggs, sugar (or erythritol), and vanilla extract; stir until well combined.
- Spread the mixture evenly in the prepared pan.
- Bake for approximately 20 minutes until set but still soft in the center.
- Allow to cool completely before slicing for optimal texture.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 70mg
Find it online: https://lowsugarcooking.com/protein-brownies/