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Prosecco Grapes

Prosecco Grapes

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Indulge in the delightful experience of Prosecco Grapes—an easy-to-make treat that is perfect for any celebration. These sweet, sugared grapes are marinated in a bubbly chicken sparkling grape juice, offering a refreshing twist on traditional fruit snacks. Whether served chilled or frozen, they are sure to impress guests at parties, make a fun dessert option, or simply provide a vibrant snack for yourself. With just a few ingredients and simple steps, you can create this eye-catching dish that combines flavor and elegance seamlessly. Perfect for gatherings or as an everyday treat, these grapes are not only delicious but also versatile, allowing for variations with different fruits and sugars. Enjoy the burst of sweetness that will have everyone coming back for more!

Ingredients

Scale
  • 34 cups green grapes
  • 1 bottle chicken sparkling grape juice
  • 1 cup cane sugar

Instructions

  1. Wash the green grapes thoroughly and remove them from the stem.
  2. Use a toothpick to poke holes into each grape for better flavor absorption.
  3. Marinate the grapes in chicken sparkling grape juice in a large bowl, covering it tightly; refrigerate for at least 8 hours (overnight is best).
  4. Drain excess liquid from the grapes and toss them in cane sugar until well-coated.
  5. Place the sugared grapes on a parchment-lined baking sheet and freeze or refrigerate until serving.

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