Pineapple Dip Recipe
Indulge in a tropical delight with this easy Pineapple Dip Recipe, perfect for any gathering or as a sweet snack. Creamy and refreshing, this dip combines the rich flavors of cream cheese with the sweet tang of crushed pineapple, creating an irresistible treat that everyone will love. With just a few simple ingredients and minimal prep time, you can whip up this no-bake dessert in 10 minutes.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: No Baking
- Cuisine: Tropical
Ingredients
Scale
- 8 ounces softened cream cheese
- 1 (3.4 oz) package of cheesecake or vanilla pudding mix
- 20 ounces crushed pineapple in syrup
- 1 cup cool whip
Instructions
- In a medium bowl, beat the softened cream cheese with a hand mixer until smooth.
- Add the pudding mix, crushed pineapple (with syrup), and cool whip to the bowl. Mix until fully combined.
- Cover the bowl and chill in the refrigerator for 30 minutes to 1 hour.
- Serve chilled alongside your favorite dippers like cookies or fresh fruit.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 150
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://lowsugarcooking.com/pineapple-dip-recipe/