Peanut Butter Whip Brownies
Indulge in the deliciousness of Peanut Butter Whip Brownies, a delightful dessert that combines rich, fudgy brownies with a creamy peanut butter whip topping. This recipe is perfect for any occasion, whether it’s a family gathering, birthday party, or simply a sweet indulgence at home. With the vibrant crunch of colorful M&M’s on top, these brownies are as visually appealing as they are tasty. Easy to make and featuring pantry staples, this treat will surely become a favorite among dessert lovers of all ages.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box favorite brownie mix + ingredients it calls for (usually oil, eggs & water)
- 1 cup creamy peanut butter
- 8 oz cream cheese (room temperature)
- 1 cup confectioners sugar
- 8 oz whipped topping
- 1 cup M&M's®
Instructions
- Preheat your oven according to brownie mix instructions.
- In a mixing bowl, combine brownie mix with oil, eggs, and water. Mix until well combined and pour into a greased 9×13 inch baking pan.
- Bake according to package directions until a toothpick comes out clean.
- In another bowl, beat cream cheese and peanut butter together with confectioners sugar until smooth. Gently fold in whipped topping.
- Once brownies are cool, spread the peanut butter whip over them and top with M&M's®, pressing them gently into the whip.
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://lowsugarcooking.com/peanut-butter-whip-brownies/