Mini Apple Walnut Crumble
Mini Apple Walnut Crumble is the ultimate cozy dessert that embraces the flavors of autumn. This delightful treat features tender, cinnamon-spiced apples topped with a buttery oat and walnut crumble, creating a perfect balance of sweetness and crunch. Whether you’re celebrating a special occasion or enjoying a quiet evening at home, this easy-to-make recipe fills your kitchen with warm aromas that invite everyone to gather around. Serve it warm for an indulgent experience, ideally paired with a scoop of vanilla ice cream or a dollop of whipped cream. Enjoy the comforting flavors in every bite!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 Granny Smith apples
- Juice of 1 lemon
- ½ cup brown sugar
- 1 tablespoon cinnamon
- 1 cup all-purpose flour
- ½ cup cold unsalted butter
- ¼ cup rolled oats
- 3 tablespoons finely chopped walnuts
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease an 8×8-inch baking dish.
- In a large bowl, toss sliced apples with lemon juice, brown sugar, cinnamon, and melted butter until well coated.
- In another bowl, mix flour, granulated sugar, oats, cinnamon, and walnuts. Add cold butter cubes and rub together until crumbly.
- Spread the apple mixture evenly in the baking dish and sprinkle the crumble topping generously over it.
- Bake for 35 to 40 minutes until golden brown on top and the apples are tender.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1/8 of the crumble (approx. 120g)
- Calories: 212
- Sugar: 15g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://lowsugarcooking.com/mini-apple-walnut-crumble/