Low Carb BBQ Chicken Thighs
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Enjoy flavorful Low Carb BBQ Chicken Thighs ready in just 30 minutes! Try this easy recipe today for a satisfying meal everyone will love!
- Author: Dianne
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
- 1 tsp olive oil
- 1 medium onion (thinly sliced)
- 5 boneless, skinless chicken thighs
- ⅓ cup lower carb BBQ sauce
- ½ cup shredded cheese
- In a skillet, heat olive oil over medium heat and sauté thinly sliced onions until tender (3-4 minutes).
- Season the chicken thighs with salt and pepper; add them to the skillet with the onions.
- Cover and cook on medium/low heat for 10 minutes or until the internal temperature reaches 165°F.
- Shred the cooked chicken in the skillet, mix in BBQ sauce, top with cheese, cover to melt.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 5g
- Sodium: 640mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 150mg