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Keto Chili Dog Casserole

Keto Chili Dog Casserole Recipe

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Indulge in the delicious flavors of our Keto Chili Dog Casserole, a dish that seamlessly blends the classic tastes of chili and hot dogs while keeping it low in carbs. This easy-to-make casserole is perfect for family dinners, game days, or any casual gathering. With its savory homemade chili sauce, wrapped hot dogs, and gooey cheese topping, this recipe transforms simple ingredients into a hearty meal that everyone will love. Plus, it’s kid-friendly and customizable to fit your preferences. Serve it warm with your favorite toppings for an unforgettable experience!

Ingredients

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  • 1 pound ground chuck
  • 1 (14.5 ounce) can petite diced tomatoes
  • 8 low-carb tortillas or wraps
  • 8 hot dogs
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat your oven to 350°F (175°C) and spray a 9×13 inch casserole dish with nonstick cooking spray.
  2. In a medium saucepan, combine cooked ground chuck, diced tomatoes, water, and spices. Bring to a boil, then simmer for 8-10 minutes.
  3. Spoon some sauce into the baking dish; wrap each hot dog in a tortilla and place them seam-side down.
  4. Pour remaining sauce over wrapped hot dogs and sprinkle with cheddar cheese.
  5. Bake for 30-35 minutes until bubbly.

Nutrition

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