Keto Chicken Bacon Ranch Pizza
Keto Chicken Bacon Ranch Pizza is a mouthwatering low-carb meal that perfectly satisfies your pizza cravings without the guilt. This easy-to-make dish features a crispy almond flour crust topped with tender shredded chicken, crispy turkey bacon, and a flavorful ranch dressing, all smothered in gooey melted cheese. It’s an ideal choice for family dinners, game nights, or quick weeknight meals, allowing everyone to indulge in pizza while sticking to their keto lifestyle. With its customizable toppings and kid-friendly appeal, this recipe will surely become a favorite in your household.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 6 slices 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ¼ cups shredded mozzarella cheese (divided)
- 2 ounces cream cheese
- 1 egg
- ¾ cup almond flour
- 6 strips turkey bacon
- ¼ cup ranch dressing
- 1 cup shredded chicken breast
Instructions
- Preheat oven to 400°F.
- Combine 1 ½ cups mozzarella and cream cheese in a microwave-safe bowl. Microwave for 30 seconds, stir, and continue microwaving in 15-second increments until melted.
- Mix in the egg and almond flour until forming a ball of dough.
- Shape the dough on parchment-lined baking sheet into a rectangle about 9×13 inches.
- Bake crust for 8-10 minutes until slightly golden.
- Cook turkey bacon in a skillet until crispy; drain on paper towels.
- Spread ranch dressing over crust; layer with shredded chicken.
- Top with crumbled turkey bacon and remaining mozzarella cheese.
- Bake at 350°F for an additional 8 minutes until cheese is melted.
Nutrition
- Serving Size: 1 slice (approximately 1/6 of pizza)
- Calories: 350
- Sugar: 1g
- Sodium: 580mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://lowsugarcooking.com/keto-chicken-bacon-ranch-pizza/