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Keto Cauliflower Casserole, Loaded Chicken Ranch

Keto Cauliflower Casserole, Loaded Chicken Bacon Ranch
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Indulge in the creamy, comforting flavors of Keto Cauliflower Casserole, Loaded Chicken Ranch. This delightful dish combines tender shredded chicken and savory cauliflower rice, all enveloped in a rich cheese sauce infused with ranch seasoning. Perfect for family dinners or meal prep, this casserole offers a guilt-free way to enjoy hearty flavors while keeping your carb count low. With minimal prep time and simple ingredients, you can create a satisfying meal that everyone will love. Whether served as a main course or paired with fresh salads or veggies, this casserole is bound to become a favorite in your household.

Ingredients

Scale
  • 1 lb shredded chicken (pre-cooked)
  • 4 cups cauliflower rice (frozen)
  • 1 cup Cheddar cheese
  • ½ cup Mozzarella cheese
  • 4 oz cream cheese
  • ⅓ cup heavy whipping cream
  • 1 packet ranch seasoning
  • ½ cup chicken broth
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ cup turkey bacon crumbles
  • Salt and pepper to taste
  • Chopped green onion (for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a saucepan over low heat, combine softened cream cheese and heavy whipping cream until mostly melted.
  3. Stir in Mozzarella and Cheddar cheeses (reserve some cheddar for topping) until smooth.
  4. Whisk in ranch seasoning, garlic powder, onion powder, and chicken broth; set aside.
  5. In a large bowl or baking dish, mix shredded chicken and cauliflower rice until well combined.
  6. Pour the cheese sauce over the mixture; stir gently to coat evenly.
  7. Top with turkey bacon crumbles and remaining Cheddar cheese.
  8. Bake for 20-25 minutes until bubbly and golden on top.

Nutrition

Find it online: https://lowsugarcooking.com/keto-cauliflower-casserole-loaded-chicken-bacon-ranch/

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