Easy Zero Sugar Brownies with Greek Yogurt
Indulge in a guilt-free dessert with these Easy Zero Sugar Brownies with Greek Yogurt. These brownies are the perfect combination of rich chocolate flavor and nutritious ingredients, making them an ideal treat for any occasion.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup chopped chocolate pieces
- 1 cup vanilla-flavored yogurt
- 1/2 cup sweetener (such as white or brown sugar)
- 3/4 cup all-purpose flour (regular or gluten-free)
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/2 cup preferred milk (like unsweetened almond milk)
- Optional: 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine chopped chocolate pieces and vanilla yogurt until well mixed.
- Stir in your choice of sweetener until fully incorporated.
- In another bowl, whisk together flour, cocoa powder, and baking soda.
- Gradually add the dry mixture to the wet mixture, stirring gently until just combined.
- Pour in your preferred milk and mix until smooth; fold in optional chocolate chips if using.
- Pour the batter into a greased or lined baking pan and bake for about 25 minutes.
- Allow to cool before slicing into squares.
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 130
- Sugar: 0g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg