Easy Low Carb High Protein Meatballs
Looking for a quick and nutritious meal that fits perfectly into your low-carb lifestyle? These Easy Low Carb High Protein Meatballs made with ground turkey are just what you need. With only 2 grams of carbs per serving, they are not only packed with protein but also bursting with flavor from garlic, basil, and mozzarella cheese. Ideal for busy weeknights or meal prepping, these meatballs can be paired with fresh salads, cauliflower rice, or zoodles, making them a versatile dish for lunch or dinner. Enjoy a healthy meal without compromising on taste!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Frying
- Cuisine: Healthy
Ingredients
Scale
- 8oz ground turkey
- 3 garlic cloves, minced
- 2 tbsp chopped basil
- 2 tbsp shredded zucchini
- 2 tbsp shredded mozzarella cheese
- 1 tsp green pesto
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine ground turkey, minced garlic, chopped basil, shredded zucchini, mozzarella cheese, green pesto, salt, and pepper. Mix until well combined.
- Form the mixture into walnut-sized meatballs.
- Heat a nonstick pan over medium heat and add a small amount of oil if desired.
- Add meatballs to the pan and cover with a lid; cook for about 4-5 minutes on each side until fully cooked.
Nutrition
- Serving Size: 3 meatballs (approximately 150g)
- Calories: 290
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 85mg
Find it online: https://lowsugarcooking.com/easy-low-carb-high-protein-meals-4/