Cilantro Lime Chicken
Indulge in the vibrant flavors of our Cilantro Lime Chicken, a dish that brings a burst of freshness to your dining table. Marinated in a zesty blend of fresh cilantro, tangy lime juice, and aromatic garlic, this chicken is perfect for any occasion, from casual weeknight dinners to festive gatherings. With its quick preparation and versatile cooking methods—pan-frying, baking, or grilling—it promises juicy, flavorful bites every time. Garnished with lime wedges and cilantro, this dish not only tastes amazing but also looks stunning on your table.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking/Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 ½ lbs. skin-on deboned chicken thighs
- 3 tablespoons olive oil
- 4 cloves garlic (minced)
- 4 tablespoons fresh cilantro (finely chopped)
- 2 tablespoons lime juice
- 1 teaspoon red chili flakes
- Salt to taste
- Lime wedges for garnish
- Chopped cilantro for garnish
Instructions
- Preheat the oven to 375°F (190°C). In a mixing bowl, whisk together olive oil, minced garlic, chopped cilantro, lime juice, red chili flakes, and salt.
- Add the chicken to the marinade, ensuring it is evenly coated. Marinate for at least 15 minutes or up to 2 hours for enhanced flavor.
- Heat a skillet over medium heat and pan-fry the chicken skin-side down until golden brown. Flip it over and brown the other side.
- Transfer the chicken to the oven and bake for approximately 20 minutes or until cooked through.
- Serve on a platter garnished with lime wedges and chopped cilantro.
Nutrition
- Serving Size: 1 serving
- Calories: 335
- Sugar: 0g
- Sodium: 320mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://lowsugarcooking.com/cilantro-lime-chicken/