Cheesy Zucchini Breadsticks
Craving a cheesy snack that won’t derail your diet? These Cheesy Zucchini Breadsticks are the answer! Packed with flavor and nutrition, they serve as a delightful appetizer, tasty snack, or even a satisfying side dish. With crispy edges and gooey cheese, this low-carb treat is perfect for any occasion—whether you’re hosting a party or enjoying a cozy evening at home. Made with fresh zucchini and loaded with melty mozzarella and Parmesan, these breadsticks deliver all the cheesy goodness you desire without the guilt. Get ready to indulge in a healthy twist on your favorite cheesy breadsticks!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups grated zucchini
- 1/2 cup mozzarella cheese
- 1/3 cup Parmesan cheese
- 1 egg
- 1 tsp garlic parsley salt
- 1 cup grated cheese of choice (for topping)
Instructions
- Preheat your oven to 425°F (220°C).
- Squeeze excess moisture from the grated zucchini to prevent sogginess.
- In a mixing bowl, combine zucchini, mozzarella, Parmesan, egg, and garlic salt; mix until well combined.
- Spread the mixture evenly in a lined baking dish to about half an inch thick. Bake for 15 minutes.
- Add your choice of cheese on top and return to the oven for an additional 2-5 minutes until melted and golden.
- Remove from the oven, slice into sticks, and serve warm.
Nutrition
- Serving Size: 1 breadstick (approximately 50g)
- Calories: 102
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://lowsugarcooking.com/cheesy-zucchini-breadsticks/