Apple Puff Pastry Dessert
Indulge in the delightful experience of Apple Puff Pastry Dessert, a warm and crispy treat that marries the tartness of green apples with the sweetness of honey. This elegant dessert is perfect for any occasion, from family gatherings to cozy nights at home. With its impressive presentation and simple preparation, this dish is sure to impress your guests and satisfy your sweet tooth. Serve it warm, topped with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra special touch.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: serves 6
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 green apples
- 6 tbsp honey
- 6 tsp chopped pistachios
- 6 round puff pastry sheets
- 1 egg yolk (for brushing)
Instructions
- Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
- On the prepared tray, place 1 tablespoon of honey and sprinkle with 1 teaspoon of chopped pistachios. Layer thinly sliced apple over the top.
- Cover the filling with a puff pastry sheet, pressing down on the edges to seal.
- Brush the top of the pastry with egg yolk for a golden finish.
- Bake for 15–20 minutes or until golden brown.
- Allow to cool slightly before dusting with powdered sugar and serving.
Nutrition
- Serving Size: 1 dessert (85g)
- Calories: 210
- Sugar: 12g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://lowsugarcooking.com/apple-puff-pastry-dessert/