Air Fryer Apples
Warm and delicious, Air Fryer Apples are an irresistible treat that combines the comforting flavors of cinnamon and maple syrup with the natural sweetness of fresh apples. Perfect for any occasion, these vegan and gluten-free delights can be enjoyed as a snack, breakfast topping, or dessert. With just 15 minutes from start to finish, this quick recipe is not only healthy but also versatile. Pair them with your favorite non-dairy ice cream or enjoy them warm on their own for a satisfying indulgence.
- Prep Time: 3 minutes
- Cook Time: 12 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 red apples (pink lady, honey crisp, or gala)
- 2 Tbsp real maple syrup (divided)
- 1 Tbsp melted coconut oil
- 1 tsp cinnamon
Instructions
- Preheat the air fryer to 380°F and lightly spray the basket with non-stick spray.
- In a mixing bowl, toss peeled and cubed apples with 1 tablespoon of maple syrup, melted coconut oil, and cinnamon until evenly coated.
- Place apple cubes in the air fryer basket in a single layer and air fry for 10-14 minutes, shaking halfway through for even cooking.
- Once golden brown and tender, remove from the air fryer and toss with remaining maple syrup before serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 191
- Sugar: 29g
- Sodium: 4mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://lowsugarcooking.com/air-fryer-apples-2/