Addictive Spinach Stuffed Pastry
Indulge in the delightful experience of Addictive Spinach Stuffed Pastry, a Mediterranean-inspired savory treat that combines fresh spinach, creamy ricotta, and nutty Parmesan cheese enveloped in flaky puff pastry. This irresistible dish is perfect for brunch gatherings, snacks, or as an elegant appetizer for your next soirée. Each bite offers a harmonious blend of flavors and textures that will leave your guests craving more. Plus, these pastries are quick to prepare and can easily be customized with various greens or cheeses to suit your taste.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately 8 servings 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 2 sheets Puff Pastry Sheets (thawed)
- 2 cups Fresh Spinach (chopped)
- 1 cup Ricotta Cheese
- 1/2 cup Parmesan Cheese (grated)
- 1 Egg (beaten for egg wash)
- 1 tsp Garlic Powder
- Salt & Pepper to taste
- 1 tbsp Olive Oil (optional)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a skillet, heat olive oil over medium heat and sauté the spinach until wilted. Cool slightly before mixing with ricotta, Parmesan, garlic powder, salt, and pepper.
- Roll out the puff pastry sheets on a clean surface and cut into squares (4–6 per sheet).
- Place 1–2 tablespoons of filling in each square's center. Fold into triangles or rectangles and seal edges with a fork.
- Brush tops with beaten egg for a golden finish.
- Bake for 20–25 minutes until puffed and golden brown.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1 pastry
- Calories: 230
- Sugar: 0g
- Sodium: 340mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 55mg
Find it online: https://lowsugarcooking.com/addictive-spinach-stuffed-pastry/