Crockpot Tortellini Soup with Sausage

This Crockpot tortellini soup with sausage is a delightful and hearty dish perfect for any occasion. With its rich flavors and creamy texture, it’s a comforting bowl that warms you from the inside out. Whether you’re hosting friends or looking for an easy weeknight dinner, this recipe is sure to impress. The combination of sausage, tomatoes, and cheese tortellini creates a satisfying meal that the whole family will love.

Why You’ll Love This Recipe

  • Easy Preparation: With minimal chopping and just a few steps, this dish comes together effortlessly in your slow cooker.
  • Rich Flavor: The blend of spices and ingredients creates a deliciously comforting soup that’s bursting with flavor.
  • Versatile Ingredients: Substitute or add your favorite vegetables to customize the soup to your taste.
  • Perfect for Meal Prep: Make a big batch and enjoy leftovers throughout the week; this soup reheats beautifully!
  • Comforting & Filling: Packed with protein and nutrients, it’s a complete meal that satisfies hunger.

Tools and Preparation

Gathering the right tools makes cooking easier and more enjoyable. Here are some essential items you’ll need for this recipe.

Essential Tools and Equipment

  • Slow cooker
  • Skillet
  • Cutting board
  • Knife
  • Measuring cups

Importance of Each Tool

  • Slow cooker: This tool allows for hands-off cooking while infusing flavors over time, resulting in a rich and hearty soup.
  • Skillet: Sautéing ingredients like sausage and onions enhances their flavors before adding them to the slow cooker, making your soup even tastier.
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Ingredients

Main Ingredients

  • 16 ounces Italian sausage (see note)
  • 1/2 medium onion (chopped)
  • 4 cloves garlic (minced)
  • 2 medium carrots (sliced or chopped)
  • 2 sticks celery (chopped finely)
  • 1 (28 ounce) can crushed tomatoes
  • 1 (14 ounce) can diced tomatoes (with juices)
  • 4 cups chicken broth
  • 2 (9 ounce) packages refrigerated cheese tortellini
  • 3/4 cup heavy/whipping cream (optional)
  • 2 cups (packed) fresh baby spinach
  • Salt & pepper (to taste)

How to Make Crockpot Tortellini Soup with Sausage

Step 1: Sauté the Sausage and Onions

  1. Add the sausage meat and onions to a skillet.
  2. Sauté for about 7-8 minutes until browned, breaking up the sausage meat with your spoon as it cooks.
  3. If necessary, spoon out some excess fat before proceeding.

Step 2: Combine Ingredients in the Crockpot

  1. Stir in minced garlic into the skillet with sausage for about 30 seconds.
  2. Transfer the sausage mixture into your Crockpot.

Step 3: Add Vegetables and Broth

  1. Add chopped carrots, celery, canned tomatoes, and chicken broth into the Crockpot.
  2. Note that if you want the soup ready in 3-4 hours, chop carrots finely; larger pieces can be used if cooking for longer.

Step 4: Final Touches Before Serving

  1. About 30 minutes before serving, add cheese tortellini, cream (if using), and fresh spinach to the Crockpot.
  2. Set heat to high and stir occasionally.
  3. Season with salt & pepper as needed before serving hot.

Enjoy your delicious Crockpot tortellini soup with sausage, perfect for any gathering or cozy night in!

How to Serve Crockpot Tortellini Soup with Sausage

Crockpot tortellini soup with sausage is a hearty meal that can be enjoyed in various ways. Whether you’re hosting a dinner party or enjoying a cozy night in, here are some delightful serving suggestions to elevate your dining experience.

With Crusty Bread

  • Serve the soup alongside a warm, crusty bread for dipping. A rustic baguette or sourdough loaf pairs perfectly with the rich flavors of the soup.

Topped with Fresh Herbs

  • Garnish each bowl with freshly chopped parsley or basil. This adds a burst of freshness and enhances the visual appeal of your dish.

Sprinkle of Cheese

  • Add a sprinkle of grated Parmesan cheese on top just before serving. This complements the cheesy tortellini and enriches the flavor profile.

With a Side Salad

  • A simple green salad with vinaigrette balances the richness of the soup. Include mixed greens, cherry tomatoes, and cucumbers for a refreshing contrast.

Drizzle of Olive Oil

  • Finish each bowl with a drizzle of extra virgin olive oil. This adds depth and a touch of luxury to every spoonful.

How to Perfect Crockpot Tortellini Soup with Sausage

To ensure your crockpot tortellini soup with sausage turns out delicious every time, follow these helpful tips:

  • Use Fresh Ingredients – Fresh vegetables and herbs enhance flavor significantly compared to canned or frozen options.
  • Adjust Cooking Time – Depending on your schedule, adjust cooking times to achieve desired tenderness in vegetables; finely chopped carrots cook faster than larger pieces.
  • Experiment with Broth – For a richer taste, consider using homemade chicken broth instead of store-bought.
  • Add More Spinach – Feel free to add more spinach for added nutrition and color; it wilts down significantly during cooking.
  • Customize Seasoning – Taste and adjust seasoning at the end of cooking; adding more salt or pepper can bring out the flavors even more.
  • Serve Warm – Always serve this soup warm for maximum comfort; it tastes best when enjoyed fresh from the crockpot.

Best Side Dishes for Crockpot Tortellini Soup with Sausage

Pairing sides with your crockpot tortellini soup can enhance your meal experience. Here are some excellent side dishes to consider:

  1. Garlic Bread – Crispy on the outside and soft inside, garlic bread is perfect for soaking up leftover soup.
  2. Caprese Salad – Made with fresh mozzarella, tomatoes, and basil, this salad offers a refreshing contrast to warm soup.
  3. Roasted Vegetables – Mix seasonal vegetables like zucchini and bell peppers for a nutritious side that complements the main dish.
  4. Bruschetta – Toasted bread topped with tomatoes, garlic, and basil provides an appetizing starter before enjoying your soup.
  5. Cheesy Biscuit Bites – These fluffy bites are great for dipping into the savory broth while adding cheesy goodness.
  6. Caesar Salad – Crisp romaine lettuce dressed in creamy Caesar dressing pairs well with the hearty nature of the soup.
  7. Stuffed Peppers – Filled with rice and veggies, stuffed peppers make for a satisfying accompaniment that is also filling.
  8. Fruit Platter – A fresh fruit platter adds sweetness and balances out the savory elements of the meal beautifully.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your cooking experience and the deliciousness of your Crockpot tortellini soup with sausage. Here are some pitfalls to watch for:

  • Ignoring ingredient prep: Not chopping vegetables uniformly can lead to uneven cooking. Always aim for similar sizes so everything cooks at the same rate.
  • Overloading the Crockpot: Filling your slow cooker beyond its capacity may result in uneven cooking. Stick to recommended quantities to ensure perfect results.
  • Skipping the sauté step: Failing to sauté the sausage and onions before adding them to the pot can reduce flavor depth. This step enhances the overall taste of your soup.
  • Adding dairy too early: Introducing cream or cheese at the beginning may cause curdling. Add these ingredients toward the end of cooking for a creamy texture.
  • Neglecting seasoning adjustments: Not tasting and adjusting seasonings before serving can lead to bland soup. Always taste your dish and adjust salt and pepper as needed.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container for up to 3-4 days.
  • Make sure to allow the soup to cool completely before sealing it in.

Freezing Crockpot Tortellini Soup with Sausage

  • Place in freezer-safe containers or bags, leaving some space for expansion, and freeze for up to 3 months.
  • Label containers with date and contents for easy identification.

Reheating Crockpot Tortellini Soup with Sausage

  • Oven: Preheat to 350°F (175°C). Transfer soup into an oven-safe dish, cover with foil, and heat for about 20-30 minutes.
  • Microwave: Heat in a microwave-safe bowl on medium power for 2-3 minutes, stirring halfway through until hot.
  • Stovetop: Pour into a saucepan over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making this delightful dish:

How do I make Crockpot Tortellini Soup with Sausage vegetarian?

You can substitute Italian sausage with a plant-based sausage alternative. Use vegetable broth instead of chicken broth for a fully vegetarian option.

Can I use frozen tortellini in this recipe?

Yes, you can! Just add the frozen tortellini directly to the Crockpot during the last 30 minutes of cooking without thawing them first.

How long does it take to cook Crockpot Tortellini Soup with Sausage?

Cooking time varies; on high heat, it takes about 4-5 hours, while on low heat, it requires around 7-8 hours.

What should I serve with my Crockpot Tortellini Soup with Sausage?

This soup pairs well with crusty bread or a fresh salad. Both options complement its rich flavors perfectly.

Final Thoughts

Crockpot tortellini soup with sausage is not only comforting but also incredibly versatile. You can easily customize it by adding different vegetables or switching out proteins based on your preferences. Give this recipe a try, and enjoy a warm bowl that’s perfect for any occasion!

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Crockpot Tortellini Soup with Chicken Sausage

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Crockpot Tortellini Soup with Sausage is the ultimate comfort food that combines rich flavors and a creamy texture in one delightful bowl. This simple yet satisfying recipe brings together tender tortellini, savory Italian sausage, and fresh vegetables, making it perfect for weeknight dinners or cozy gatherings. With just a few minutes of prep work and the magic of your slow cooker, you can create a warm, hearty meal that the whole family will love. Enjoy this delicious soup with crusty bread or a fresh salad for a complete dining experience!

  • Author: Dianne
  • Prep Time: 15 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 15 minutes
  • Yield: Serves approximately 6
  • Category: Main
  • Method: Slow cooking
  • Cuisine: Italian

Ingredients

Scale
  • 16 ounces chicken sausage
  • 1/2 medium onion, chopped
  • 4 cloves garlic, minced
  • 2 medium carrots, sliced
  • 2 sticks celery, chopped
  • 28 ounces crushed tomatoes
  • 14 ounces diced tomatoes (with juices)
  • 4 cups chicken broth
  • 18 ounces refrigerated cheese tortellini
  • 3/4 cup heavy cream (optional)
  • 2 cups fresh baby spinach
  • Salt and pepper to taste

Instructions

  1. Sauté the chicken sausage and onions in a skillet over medium heat for about 7-8 minutes until browned. Drain any excess fat.
  2. Add minced garlic to the skillet for an additional 30 seconds before transferring the mixture to your crockpot.
  3. In the crockpot, combine the sautéed ingredients with carrots, celery, crushed tomatoes, diced tomatoes, and chicken broth.
  4. Cook on high for 3-4 hours or low for 7-8 hours. For quicker cooking, chop carrots finely.
  5. About 30 minutes before serving, stir in tortellini, heavy cream (if using), and fresh spinach. Season with salt and pepper as desired.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 320
  • Sugar: 6g
  • Sodium: 980mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 16g
  • Cholesterol: 40mg

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