3-Ingredient Weight Watchers Lemon Cake
Indulge in a slice of bliss with the 3-Ingredient Weight Watchers Lemon Cake! This refreshing dessert is not only quick to prepare but also guilt-free, making it an ideal treat for any occasion. With a delightful balance of zesty lemon flavor and moist texture, this easy lemon cake is perfect for birthdays, brunches, or simply as an everyday snack. Its minimalist approach requires just three key ingredients—lemon cake mix, Greek yogurt, and water—resulting in a deliciously light cake that fits seamlessly into your weight management plan. Top it off with a simple glaze or fresh berries for an extra touch of sweetness. Enjoy this lemony delight while staying on track!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 15.25 ounces lemon cake mix (1 box)
- 5.3 ounces lemon Greek yogurt
- 1 cup water
- 1 cup powdered sugar (for glaze)
- 2 tablespoons milk (for glaze)
- 2 tablespoons lemon juice (for glaze)
Instructions
- Preheat your oven to 350°F and grease a bundt pan.
- In a mixing bowl, combine the cake mix, Greek yogurt, and water until smooth.
- Pour the batter into the prepared bundt pan and bake for 30 minutes or until a toothpick comes out clean.
- Let the cake cool before turning it out onto a serving plate.
- Whisk together the glaze ingredients and drizzle over the cooled cake.
Nutrition
- Serving Size: 1 slice (approximately 65g)
- Calories: 130
- Sugar: 10g
- Sodium: 180mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 5mg